In her book, Writing Professor Caroline J. Smith serves up a tour of how kitchens have changed over the decades to reflect societal shifts and gender politics.
Featured Stories
In a video conversation with CCAS Dean Wahlbeck, Elton Professor of Philosophy David DeGrazia discusses "moral status" and the role of ethics in policies relating to AI, healthcare and more.
GW Entrepreneurs Win Recognition in International Investment Competition
Nanochon & Early Innovation Systems, GW-founded health innovation firms, were two of the five finalists at World Business Angel Investment Forum in South Africa.
Org Sci Class Examines Decision Making
Students in Nils Olsen’s organizational sciences seminar on Extreme Decisions explore how decision makers operate under intense pressures.
First-year student Lea Nepomuceno advocates for the rights of incarcerated people. Her newest project aims to ease a hygiene crisis in prisons—and help restore dignity to inmates.
The Impact of Immigration Status on Wellbeing
CCAS Dean Paul Wahlbeck discusses the impact of immigration status on an individual’s education and wellbeing in a conversation with Elizabeth Vaquera, director of the Cisneros Institute.
Mercy Mission: Alumnus Connects West Africa to Health Care
Nasser Diallo, BA ’18, founded Clinic+O to improve health care access for millions in his native Guinea and across West Africa.
The Cicada Cycle: How the Buzzing Bugs Alter Forest Food Chains
New research by GW biologists reveals that even after cicada emergences subside, the insect invasion continues to eat away at ecosystems.
Popular GW Course Examines Political Visions in Movies
Elisabeth Anker’s students relate political readings to films.
Lab Tech: Is AI the Drug Developer of the Future?
At a summit of leading scholars and researchers, Chemistry’s Jakub Kostal discussed whether using AI technology in drug development is revolutionary—or risky.